Experienced Cook

Edlom Consulting Services
Abuja, Abuja Federal Capital Territory, Nigeria | Posted 4 days ago
Full-time On-site
Chef/Cook 100,000 - 150,000

Job Description

Experienced Cook 

Location: Lugbe, Abuja

Employment Type: Full-time

Reports Directly to: Head Chef

Main function     

  • You will be responsible for assisting the Head Chef and Sous Chef in the preparation and delivery of high-quality dishes in a timely and efficient manner.

Specific Duties and Activities

  • As a Cook, you are also expected to comply with the conditions of the food hygiene policies.
  • Able to operate kitchen equipment like braising pans, baking ovens, gas cooker, grills, microwaves, and fryers.
  • Able to produce quality products in a timely and efficient manner for the guests.
  • Responsible for maintaining cleanliness and sanitation in the assigned work area.
  • Responsible for preparing and cooking all food items according to the recipe and specifications.
  • Prepare ingredients for cooking, including portioning, chopping, and storing food.
  • Prepare all menu items by strictly following recipes and the yield guide.
  • Cook food according to recipes, quality standards, presentation standards, and the food preparation checklist.
  • Have general knowledge of cooking temperatures, making soups & sauces, preparing entrees, vegetable preparation, and à la carte cooking.
  • Replenishes service lines as needed and restocks and prepares the workstation for the next shift.
  • Ensures that all products are stored properly in the correct location at the appropriate levels at all times.
  • Communicate any assistance needed during busy periods and report any incidents to the head Chef to ensure optimum service to guests.
  • Check and ensure the correctness of the temperature of appliances and food.
  • Serve food in proper portions onto the correct serving vessels and plates.
  • Maintain correct portion size and quality of the food to the hotel’s standards.
  • Minimize waste and maintain controls to attain forecasted food costs.
  • Review the status of work and follow-up actions required with the Head Chef before leaving.
  • Assists in providing on-the-job training & development of new cooks.
  • Any other assigned task by the management.

Salary

N100,000 - N150,000 / month. 

Application Closing Date

11th October, 2026.

Method of Application

Interested and qualified candidates should send their CV to: venmachospitality@gmail.com using the position as the subject of the email.

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About the Company
Edlom Consulting Services